
You would agree that the pickle increases the taste of a food by a thousand times. Even a not so tasty food seems delicious if the pickle is added to it. But there is one thing making pickles is not everyone’s thing. It includes a tedious process that goes on for a longer time. Well, the good news is that it is a conventional method of making pickles that take so much time. Here we are sharing a very easy method of making pickles.
Onion pickles are love! Who doesn’t love onion pickles? In order to make them you don’t need to switch on oven nor are you required to have knowledge of preserving. Just drench slices of white onions with red wine vinegar and then sprinkle some kosher salt on it followed by addition of sugar. After having all these ingredients stir them and let it be for 15 minutes to an hour.